Chickpea Chips Salt & Pepper
Nutritional Information
Ingredients: 43% chickpea flour*, potato starch*, 19% sunflower oil*, potato flour*, 2% sea salt & black pepper spices* (chickpea flour*, 0,52% black pepper* ,0,35% sea salt, seaweed*), 0,9% sea salt. *=of organic origin. May contain traces of milk, soybeans, and celery
| Nutritional information per | 100 g |
|---|---|
| Energy | 2034 kJ /486 kcal |
| Fat | 23 g |
| of which saturated | 2,4 g |
| Carbohydrates | 58 g |
| of which sugars | 0 g |
| Fibre | 5 g |
| Protein | 8,9 g |
| Salt | 1,2 g |
Ingredients
Chickpeas are a pulse that is high in protein, fibres and vitamin B6. We get our chickpea flour from organic farms in Italy. It is the hint of Indian black pepper that gives the spicy accent to this chickpea chips
| Ingredient | Origin | |
|---|---|---|
 |
Chickpea flour | Italy |
 |
Sunflower oil | Austria + part blend |
 |
Potato starch | EU |
|
Potato flour | EU / non EU |
 |
Sea salt | EU + part blend |
 |
Black pepper | India |
 |
Seaweed | Part blend |